Officers at Charlotte Douglas (N.C.) International Airport recently organized a food drive and delivered 320 pounds of non-perishable goods to Second Harvest Food Bank. The large box of food was decorated by TSO Fredrica Dickson and delivered by TSOs Felecia Arrington and T.C. Rivers – all members of the airport’s Employee Council. “It felt good to play a part in helping those less fortunate in our community,” said Rivers. – Rusty Nyborg, coordinator, Model Workplace Program, Charlotte Douglas International.